Ataulfo Mango Fruit Box – Buy Online in the UK

Fresh Ataulfo mangoes in the UK, also called Honey Mangoes, are smooth, fibre-free, and incredibly sweet — a tropical treat loved worldwide.

What are Ataulfo Mangoes?

The Ataulfo mango (Mangifera indica), sometimes called Honey Mango or Champagne Mango, is a small, golden-yellow mango variety originally from Mexico. Recognised for its buttery texture and honey-like sweetness, it’s one of the most popular gourmet mangoes in the world.

Unlike larger fibrous mangoes, Ataulfo mangoes are silky, smooth, and almost melt in the mouth. Their small seed means more edible flesh, making them ideal for snacking, blending, or using in desserts. In Mexico, Ataulfo mangoes are eaten fresh with lime and chilli — now you can buy Ataulfo mangoes in the UK and enjoy their tropical sunshine flavour at home.

Nutrition & Health Benefits

Ataulfo mangoes are not just delicious — they’re naturally packed with nutrients:

• Vitamin C – supports immune system health.

• Vitamin A – important for vision and skin health.

• Fibre – aids digestion and satiety.

• Antioxidants (beta-carotene, polyphenols) – help protect cells from oxidative stress.

• Low in fat, naturally sweet – a healthy indulgence.

(Note: Nutritional details are general and not medical advice.)

How to Choose, Ripen, Cut & Store Ataulfo Mangoes

1. Choosing: Ataulfo mangoes are ready to ripen when golden yellow with a slightly wrinkled skin.

2. Ripening: Leave at room temperature until the fruit gives slightly under gentle pressure.

3. Cutting: Slice lengthwise on either side of the seed, score the flesh in cubes, and scoop out.

4. Storing: Once ripe, refrigerate for 2–3 days, or freeze the cubes for smoothies.

Two Simple Ataulfo Mango Recipes

• Mango Lassi Recipe: Blend Ataulfo mango pulp with yogurt, milk, and a touch of honey for a refreshing Indian-inspired drink.

• Mango Salsa Recipe: Dice mango, red onion, chilli, and coriander for a vibrant topping to tacos or grilled fish.

(See more ideas on our recipes page.)

Provenance & Seasonality

Our Ataulfo mangoes are sourced directly from Mexico, where this variety originated, and occasionally from Peru and Ecuador when in season. Their peak harvest runs from March to July, with smaller harvests earlier and later depending on region.

We work with trusted growers who use sustainable methods, ensuring fruit is harvested at peak ripeness for the best eating quality.

Delivery & Packaging for UK Customers

• Dispatch: Fruit boxes shipped twice weekly for optimal freshness.

• Delivery: Next-day delivery available across most UK postcodes.

• Packaging: Eco-friendly recyclable boxes with protective cushioning.

• Freshness Guarantee: If your mangoes arrive damaged, we’ll replace or refund.

Frequently Asked Questions

1. What do Ataulfo mangoes taste like?
They are sweet, creamy, and honey-like with no fibrous texture.

2. How do Ataulfo mangoes differ from regular mangoes?
They are smaller, smoother, and sweeter, with a buttery consistency.

3. When are Ataulfo mangoes in season?
Primarily from March to July.

4. How do I know when they are ripe?
When the skin wrinkles slightly and the fruit feels soft to the touch.

5. Can I freeze Ataulfo mangoes?
Yes, peel and cube them before freezing.

6. Where do your Ataulfo mangoes come from?
Mainly from Mexico, sometimes Peru or Ecuador.

7. Are Ataulfo mangoes healthy?
Yes, they’re rich in vitamins A and C, fibre, and antioxidants.

8. Are Ataulfo mangoes good for gifts?
Yes, their vibrant colour and sweetness make them ideal for fruit gift boxes.

Ready to Try Ataulfo Mangoes in the UK?

Golden, buttery, and naturally sweet — Ataulfo mangoes are the ultimate treat for mango lovers. Perfect for snacking, smoothies, or gifting, they bring a taste of tropical sunshine straight to your kitchen.

Add to cart today and buy Ataulfo mangoes in the UK – available in fruit boxes, gift packs, or subscription deliveries.

(Explore our full selection of tropical fruit boxes.)