Product Description

Buy Spanish Persimmons Fruit UK

Spanish Persimmons, also known as kaki fruit, are now available in the UK — a golden-orange autumn delicacy with smooth skin, honey-sweet flavour, and melt-in-your-mouth texture.

What are Spanish Persimmons?

Persimmons (Diospyros kaki) are a treasured fruit in Spain, especially from the Ribera del Xúquer region in Valencia, where the “Rojo Brillante” variety is grown. Known for their rich orange hue and naturally glossy skin, Spanish persimmons have earned Protected Denomination of Origin (PDO) status, ensuring authenticity and exceptional quality.

The taste is sweet and honey-like with subtle vanilla notes. The flesh ranges from firm and crisp when just ripe, to soft and jelly-like when fully matured. Unlike some Asian persimmons, the Spanish Rojo Brillante is non-astringent when ripened, making it easy to enjoy fresh.

For UK buyers, Spanish persimmons deliver an autumnal gourmet treat straight from Mediterranean orchards.

Nutrition & Health Benefits

Spanish persimmons are naturally nutrient-rich and provide:

• Vitamin A – supports healthy vision and skin.

• Vitamin C – contributes to immune support.

• Manganese – plays a role in bone health and metabolism.

• Fibre – aids digestion and helps with satiety.

• Antioxidants – carotenoids and flavonoids support overall wellness.

(General nutrition information; not medical advice.)

How to Eat & Store Persimmons

1. Ripen at room temperature until the skin deepens in colour.

2. Eat firm like an apple or allow to soften for a jelly-like dessert texture.

3. Peel or slice: Skin is edible but can be removed if preferred.

4. Serve fresh in salads, with yoghurt, or on cheeseboards.

5. Storage: Keep at room temperature until ripe, then refrigerate for up to 5 days.

Quick Recipe Ideas

• Persimmon & Burrata Salad Recipe: Pair sliced persimmons with burrata, rocket, and balsamic glaze for a Mediterranean-inspired dish.

• Persimmon Pudding Recipe: Mash ripe persimmon pulp, mix with cream and cinnamon, and chill for a simple autumn dessert.

(See more inspiration on our recipes page.)

Provenance & Seasonality

• Origin: Valencia, Spain (Rojo Brillante variety).

• Seasonality: Available from October to January.

• Sustainability: Sourced from PDO-certified orchards using responsible farming practices.

Delivery & Packaging in the UK

• Fresh shipments during harvest season.

• Next-day UK delivery available.

• Packed in eco-friendly recyclable boxes for protection.

• Available in Spanish Persimmon fruit boxes UK-wide, perfect for autumn gifting.

Frequently Asked Questions

1. What do Spanish persimmons taste like?
They have a honey-sweet, slightly vanilla-like flavour.

2. Do I need to peel persimmons before eating?
No, the skin is edible, though some prefer them peeled.

3. Are Spanish persimmons astringent?
No, Rojo Brillante persimmons lose astringency when ripened.

4. How do I know when a persimmon is ripe?
The fruit softens slightly and the colour deepens to rich orange.

5. Can I eat persimmons when firm?
Yes, they can be enjoyed crisp like an apple or soft when very ripe.

6. How should I store them?
Keep at room temperature until ripe, then refrigerate.

7. When are Spanish persimmons in season?
They are usually available from October to January.

8. Do you sell persimmons in gift boxes?
Yes, Spanish persimmon boxes are available UK-wide, ideal for gifts.

Add Spanish Persimmons to Your Basket

Enjoy the golden-orange sweetness of authentic Spanish persimmons, delivered fresh from Mediterranean orchards to your door.

Add to cart now to buy Spanish Persimmons in the UK — a seasonal fruit box perfect for autumn feasts, gifting, or everyday indulgence.

Additional Information